Our food court style cafeteria is located on the lower level of the medical center off of the main lobby.
Meals are served in the Dining facility at the following times:
Breakfast: 7 a.m. – 9 a.m.: Self serve selection of hot breakfast items like scrambled eggs, hard boiled eggs, oatmeal, hash browns, biscuits and gravy, french toast sticks and muffins. A selection of cereals, bags, toast and fresh fruit are also available.
Lunch: 11:00 a.m. – 1:30 p.m.
For lunch guests there are multiple hot and cold options available for lunch. Our cafeteria features:
- Hot Food Line: featuring fresh meat entrees and fresh vegetable side dishes
- The Grill: Featuring hamburgers, chicken tenders, deli sandwiches made to order, french fries & onion rings
- Salad Bar: Fresh vegetables and salad fixings such as chicken salad, fresh fruit, cottage cheese and more
- Outtakes: Quick grab salads, sandwiches and bites (such as cheese & grapes and yogurt parfaits).
- Fresh desserts
- Freezer full of ice cream treats
- Fountain drinks, assorted bottled drinks, milk, coffee, etc.
- Vending is available outside of the cafeteria for your after hours needs. This is the largest vending area offering entree meals such as frozen dinners, sandwiches and more! A change machine is located in this area, as well as the machines accept debit/credit cards.
- Vending is also available off of the Emergency Department lobby. These machines also accept debit/credit cards.
- Vending is also available on the 2nd (OB/ICU) and 3rd (Medical/Surgical) floors for your convenience.